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35件ヒットしました ( 1 - 20 )
検索条件   管理番号(10000688)
No.著(作)者. タイトル. 誌名・発行者. 年月. RecID
1
Kyoko Shimazu, Satoshi Fukumitsu, Tomoko Ishijima, Tsudoi Toyoda, Yuji Nakai, Keiko Abe, Kazuhiko Aida, Shinji Okada, Akihiro Hino. The anti-arthritis effect of olive-derived maslinic acid in mice is due to its promotion of tissue formation and its anti-inflammatory effects. Molecular Nutrition Food Research. 2019/02. 論文029704
2
Keisuke Yanagida, Hidemitsu Igarashi, Daisuke Yasuda, Daiki Kobayashi, Takayo Ohto-Nakanis hi, Noriyuki Akahoshi, Atsushi Sekiba, Tsudoi Toyoda, Tomoko Ishijima, Yuji Nakai, Nobuhiro Shojima, Naoto Kubota, Keiko Abe, Takashi Kadowaki, Satoshi Ishii, Takao Shimizu. The Gα12/13-coupled receptor LPA4 limits proper adipose tissue expansion and remodeling in diet-induced obesity. JCI Insite. 2018/12. 論文029703
3
Izuchi Ryoichi, Tomoko Ishijima, Shinji Okada, Keiko Abe, Yuji Nakai. Hepatic fatty acid biosynthesis in KK-Ay mice is modulated by administration of persimmon peel extract: A DNA microarray analysis. Food Science & Nutrition. 2018/07. 論文029702
4
Keiko Yoshinaga, Yuji Nakai, Hikari Izumi, Kaz Nagaosa, Tomoko Ishijima, Takahisa Nakano, Keiko Abe. Oral administration of edible seaweed Undaria pinnatifida (wakame) modifies glucose and lipid metabolism in rats: A DNA microarray analysis. Molecular Nutrition Food Research. 2018/06. 論文029701
5
Asuka Kamei, Yuki Watanabe, Fumika Shinozaki, Akihito Yasuoka, Kousuke Shimada, Kaori Kondo, Tomoko Ishijima, Tsudoi Toyoda, Soichi Arai, Takashi Kondo, Keiko Abe. Quantitative deviating effects of maple syrup extract supplementation on the hepatic gene expression of mice fed a high-fat diet. Molecular Nutrition Food Research. 2017/02. 論文029700
6
Chisa Tometsuka, Yoh-ichi Koyama, Tomoko Ishijima, Tsudoi Toyoda, Miki Teranishi, Kazushige Takehana, Keiko Abe, Yuji Nakai.      . Collagen peptide ingestion alters lipid metabolism-related gene expression and the unfolded protein response in mouse liver. British Journal of Nutrition. 2017/01. 論文029699
7
Ryuto Maruyama, Makoto Shimizu, Tomoko Ishijima, Yuji Nakai, Jun Inoue, Ryuichiro Sato. Searching for novel ATF4 target genes in human hepatoma cells by microarray analysis. ioscience, Biotechnolog, and Biochemistry. 2016/06. 論文028244
8
Sunwoo Chun, Takeshi Bamba, Tatsuya Suyama, Tomoko Ishijima, Eiichiro Fukusaki, Keiko Abe, Yuji Nakai.                            . A high phosphorus diet affects lipid metabolism in rat liver: a DNA microarray analysis. PLoS ONE. 2016/05. 論文028243
9
Kazutaka Yoshida, Yusuke Ushida, Tomoko Ishijima, Hiroyuki Suganuma, Takahiro Inakuma, Nobuhiro Yajima, Keiko Abe, Yuji Nakai.     . Broccoli sprout extract induces detoxification-related gene expression and attenuates acute liver injury. World Journal of Gastroenterology. 2015/09. 論文028242
10
Chisato Oba, Kyoko Ito, Satomi Ichikawa, Masashi Morifuji, Yuji Nakai, Tomoko Ishijima, Keiko Abe, Keiko Kawahata. Effect of orally administered collagen hydrolysate on gene expression profiles in mouse skin: a DNA microarray analysis. Physiological Genomics. 2015/08. 論文020905
11
Asuka Kamei, Yuki Watanabe, Fumika Shinozaki, Akihito Yasuoka, Takashi Kondo, Tomoko Ishijima, Tsudoi Toyoda, Soichi Arai, Keiko Abe. Administration of a maple syrup extract to mitigate their hepatic inflammation induced by a high-fat diet: a transcriptome analysis. Bioscience, Biotechnology, and Biochemistry. 2015/05. 論文020906
12
Yosuke Kikuchi, Tsudoi Toyoda, Tomoko Ishijima, Keiko Abe, Yuji Nakai, Shin-ichi Fukudome. Oral administration of the AYA strain of Lactobacillus plantarum modulates expression of immunity-related genes in the murine Peyer's patch: a DNA microarray analysis. Bioscience, Biotechnology, and Biochemistry. 2014/08. 論文020907
13
Atsushi Kanda, Tomoko Ishijima, Fumika Shinozaki, Kyosuke Nakayama, Tomoyuki Fukasawa, Yuji Nakai, Keiko Abe, Keiko Kawahata, Shuji Ikegami. Post-exercise impact of ingested whey protein hydrolysate on gene expression profiles in rat skeletal muscle: activation of extracellular signal-regulated kinase 1/2 and hypoxia-inducible factor-1α. British Journal of Nutrition. 2014/06. 論文020908
14
Yuichiro Fukui, Erika Sasaki, Nobuo Fuke, Yuji Nakai, Tomoko Ishijima, Keiko Abe, Nobuhiro Yajima. Sequential gene expression profiling in the mouse spleen during 14 d feeding with Lactobacillus brevis KB290. British Journal of Nutrition. 2014/06. 論文020909
15
Yuichiro Fukui, Erika Sasaki, Nobuo Fuke, Yuji Nakai, Tomoko Ishijima, Keiko Abe, Nobuhiro Yajima. Effect of Lactobacillus brevis KB290 on the cell-mediated cytotoxic activity of mouse splenocytes: a DNA microarray analysis. British Journal of Nutrition. 2013/11. 論文020911
16
石島 智子. ニュートリゲノミクスを基盤としたバイオマーカーの開発—未病診断とテーラーメイド食品開発に向けて—. シーエムシー出版. 2013/09. 著書002792
17
Shinobu Watanabe, Takuya Katsube, Hideki Hattori, Hiromasa Sato, Tomoko Ishijima, Yuji Nakai, Keiko Abe, Kenji Sonomoto. Effect of Lactobacillus brevis 119-2 isolated from Tsuda kabu red turnips on cholesterol levels in cholesterol-administered rats. Journal of Bioscience and Bioengineering. 2013/07. 論文020912
18
Asuka Kamei, Yuki Watanabe, Kaori Kondo, Shinji Okada, Fumika Shinozaki, Tomoko Ishijima, Yuji Nakai, Takashi Kondo, Soichi Arai, Keiko Abe. Influence of a short-term iron-deficient diet on hepatic gene expression profiles in rats. PLoS ONE. 2013/06. 論文020910
19
東京大学大学院農学生命科学研究科応用生命化学専攻・応用生命工学専攻. 実験農芸化学. . 2013/03. 著書003008
20
石島 智子. 新・櫻井総合食品事典. 同文書院. 2012/08. 著書002790